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seaweed chondracanthus chamissoi chicoria de mar peruvian
Lima
Lima
Perú




Lima .. Lima
seaweed chondracanthus chamissoi chicoria de mar peruvian
coast of the South Pacific that is sandy bottoms, there are also cultures of these algae. Which has been used since pre-Inca times in human nutrition and is promising for: the extraction of carrageenan. they carrageenan her from her. It is a viscous carbohydrate (sugar) capable of forming jellies, it is extracted from these algae by a chemical method. Agar Agar is used in the preparation of culture media for microorganisms. Carrageenan is used in the We have the best prices in the Peruvian market We are producers and exporters if you are interested in, please contact my number whatsapps 51968610577 EMail: seaweed.peru@gmail.com Contact us for more information
algas marinas peruvian
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gigartina ... chamissoi

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